Taco braid: Halftime with Taste Buds

Stephanie Hansen is serving up a delicious twist on tacos with the Taco Braid, a shareable gameday favorite in this halftime edition of Taste Buds

Taco Braid recipe

Ingredients

  • 1 refrigerated pizza crust or roll of crescent dough
  • 1 tablespoon olive oil
  • ½ cup chopped onion
  • 1 lb. ground beef
  • 1 garlic clove grated on a microplane
  • 3 tablespoons taco seasoning (we used Here's the Deal Taco Blend)
  • 2 tablespoons salsa
  • 1 cup shredded cheddar cheese
  • 2 tablespoons melted butter

Serving

Two cups chopped lettuce, chopped tomato, black olives, pickled jalapeño, sour cream, taco sauce or salsa 

Instructions are available in the video above and here. For more episodes of Taste Buds, click here or download the FOX LOCAL app on your smart TV to stream for free.