Dario in Minneapolis features homemade pasta

Two industry veterans have partnered to open Dario in the North Loop neighborhood of Minneapolis. Chef Joe Rolle and Beverage Director Stephen Rowe brought in Rachael Cornelius McLeod of the Cornelius Pasta Company to run the pasta room. The pasta is made fresh everyday in house. McLeod’s pasta became Instagram famous over the last few years as she hosted pop-ups. Now you can find that pasta everyday at Dario which is on the main floor of the T3 Building.

The Curry Diva: Taste Buds

Stephanie Hansen explores the tropical flavors of Sri Lanka with Chef Heather Jansz, also known as The Curry Diva.

Bob's Red Mill founder Bob Moore dies at 94

Bob Moore, Bob’s Red Mill founder, will be remembered for “his energy and larger-than-life personality," the company said. He started the whole grain company in the late 1970s with his wife.