How the Blue Barn comes up with their new state fair foods

Name: How the Blue Barn comes up with their new state fair foods
Uploaded: 2021-06-29T15:05:41Z
Duration: 5 min 29 s
Description: Every year The Blue Barn at the Minnesota State Fair comes up with a unique new food offering. For 2021 it's a buffalo chicken doughscuit. Owner Stephanie Shimp joined the Buzz to chat about their "think tank" that works behind the scenes to make your taste buds water.

Every year The Blue Barn at the Minnesota State Fair comes up with a unique new food offering. For 2021 it's a buffalo chicken doughscuit. Owner Stephanie Shimp joined the Buzz to chat about their "think tank" that works behind the scenes to make your taste buds water.

Posted June 29, 2021 10:05am CDT